Hot Honey Chicken Bites
Ingredients
- 1 Kilo Chicken
marinade
- 1 Egg white
- 2 Tbs Cornstarch
- 2 Tbs Mirin
- 1 Tbs Soy sauce
- ½ Tbs Oil
- Remove one Tbs
dry mix
- 1 cup Flour
- 1 cup Cornstarch
- ½ tsp baking powder
- ¼ tsp salt
hot honey sauce
- ⅓ cup Honey
- 2 Tbs Sriracha
- 5 cloves Garlic
- ⅓ cup Rice vinegar
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
dry mix
- combine ingredients for the dry mix with a whisk.
marinade
- combine marinade ingredients. Add one and a half tablespoon of the marinade to the dry mix and whisk to combine. To the remaining marinade, add the chicken cubes and let sit for a minimum of 15 minutes, up to overnight in the fridge. When finishing marinating, place chicken pieces in the dry mix and coat each well.
- heat 2 inches of oil in a wok or fry pan and fry chicken until golden and crispy. Drain and set aside.
hot honey sauce
- in a wok or fry pan, heat a tablespoon of oil and add the chopped garlic. Saute for one minute and add the rest of the sauce ingredients. Add in the chicken and toss to coat. Enjoy hot and finish with a sprinkle of crushed chilli flakes, if desired.